Description
Sweet and smoky grilled BBQ shrimp, marinated and cooked in minutes.
Ingredients
1 pound large shrimp, peeled and deveined
2 tbsp olive oil
3 cloves garlic, minced
1 tsp paprika
½ tsp cayenne pepper, optional
2 tbsp honey
3 tbsp soy sauce
2 tbsp lemon juice
½ cup BBQ sauce (store-bought or homemade)
Salt and pepper, to taste
Instructions
Wash the shrimp under cold water and pat dry with a paper towel.
In a medium bowl, whisk together the olive oil, garlic, paprika, cayenne pepper, honey, soy sauce, lemon juice, and BBQ sauce.
Add the shrimp to the marinade, toss to coat, cover, and refrigerate for at least 15 minutes (up to 1 hour for more flavor).
Preheat the grill to medium-high heat. Skewer the shrimp or place directly on the grill grates and cook for about 2-3 minutes per side, until pink and opaque.
Transfer to a serving plate, garnish with parsley or a squeeze of lemon juice, and serve hot.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Dinner
Nutrition
- Calories: 150
- Sodium: 600mg
- Fat: 5g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g