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High-Protein Breakfast Spread with Yogurt, Eggs, and Avocado Toast

Turkey and Spinach Egg Muffins


  • Total Time: 20 minutes

Ingredients

Scale

6 large eggs

½ cup cooked ground turkey

1 cup spinach, chopped

Salt and pepper, to taste


Instructions

Preheat the oven to 350°F (175°C).

Whisk the eggs, then stir in the turkey and spinach.

Pour into greased muffin tins and bake for 20 minutes.

  • Cook Time: 20 minutes
  • Category: Healthy Recipes

Nutrition

  • Protein: ~15g per 2 muffins