Ingredients
Scale
1 cup diced sweet potatoes
1/2 cup shredded chicken
1/2 cup bell peppers
1/4 cup onion
1 tbsp olive oil
1 tsp paprika
Instructions
Heat olive oil in a skillet and sauté the sweet potatoes until tender.
Add the diced bell peppers, onions, and paprika. Cook until softened.
Mix in the shredded chicken and cook for another 2 minutes. Serve warm.
- Category: Breakfast