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Delicious breakfast pizza with eggs, avocado, and bacon on a rustic table

Breakfast Pizza


    Description

    A savory breakfast pizza built on a crisp pre-baked crust and topped with eggs.


    Ingredients

    Pizza dough (classic, gluten-free, or keto crust)

    Mozzarella, cheddar, or feta cheese

    Bell peppers, mushrooms, and spinach

    Eggs

    Optional: crumbled sausage, smoked salmon, or avocado


    Instructions

    Use pre-made dough from the store, or prep the dough the night before and refrigerate.

    Roll out the dough on parchment paper.

    Pre-bake the crust for about 6 minutes at 425°F to get a crispy base.

    Crack the eggs directly onto the pizza before baking for sunny-side-up eggs, or scramble them separately and add after baking.

    • Category: Lunch