Ingredients
Scale
1 can Campbell’s Chicken Noodle Soup
1 cup shredded chicken
2 tbsp fresh parsley, chopped
1 tbsp lemon juice
Black pepper, to taste
Instructions
Heat the Campbell’s Chicken Noodle Soup in a saucepan over medium heat.
Add the shredded chicken for an extra protein boost.
Squeeze in the fresh lemon juice for a tangy twist.
Sprinkle chopped parsley and black pepper on top.
Serve hot with crusty bread on the side.
- Category: Lunch
