Description
This Decadent Hot Chocolate is a rich and creamy beverage that’s perfect for cozy nights. Made with real chocolate and cocoa powder, this homemade version is miles ahead of any store-bought mix. The deep cocoa flavor, combined with silky milk and a touch of vanilla, creates an indulgent drink that will warm your soul. Serve with whipped cream, marshmallows, or a sprinkle of cinnamon for the ultimate comfort treat. ☕🍫
Ingredients
Scale
Basic Hot Chocolate
- 2 cups milk (whole milk, oat milk, or almond milk) 🥛
- 1/4 cup dark chocolate, chopped (at least 60% cocoa) 🍫
- 2 tbsp unsweetened cocoa powder
- 2 tbsp sugar (or maple syrup/honey)
- 1/2 tsp vanilla extract
- 1/4 tsp salt (enhances chocolate flavor)
Optional Add-ins for Extra Flavor
- 1/2 tsp cinnamon or nutmeg for a warm spice twist 🌿
- 1/4 tsp peppermint extract for a holiday version 🎄
- 1 tbsp heavy cream for an ultra-rich texture
- 1/2 tsp espresso powder for a mocha-style hot chocolate ☕
Instructions
- Melt the Chocolate: In a small saucepan over low heat, combine the chopped chocolate and 1/4 cup of milk. Stir constantly until the chocolate is fully melted and smooth.
- Add the Cocoa Powder & Sugar: Whisk in the cocoa powder, sugar, and salt, stirring until fully dissolved.
- Incorporate the Milk: Slowly pour in the remaining milk, stirring continuously to keep the mixture smooth.
- Heat Without Boiling: Warm the hot chocolate over low heat, making sure it doesn’t reach a full boil. This prevents scorching.
- Enhance the Flavor: Add vanilla extract and any optional spices or extracts, stirring well.
- Serve & Enjoy: Pour into mugs, top with whipped cream or marshmallows, and garnish with chocolate shavings or cinnamon.
Notes
- For a thicker European-style hot chocolate, add 1 tsp cornstarch mixed with a little cold milk before heating.
- Dairy-free version? Use oat, almond, or coconut milk with dairy-free chocolate.
- Make it spiked! Add a splash of Baileys, Kahlúa, or spiced rum for an adult twist.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup (8 oz)
- Calories: 250 kcal
- Sugar: 22g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg